Canadian Labeling and Nutrition Overview Course

All Day

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Course Outline

This one-day course is designed to help Regulatory and Technical teams gain a firm understanding of Canadian Labeling and Nutritional requirements.

The primary audiences would be:

  • Sites seeking an understanding of what the implementation needs are
  • Sites what to know what the changes are and how it affects their company
  • Understanding provincial vs international implications
  • Understand what is meant by mandatory and voluntary food label information
  • Understanding what types of health claims are allowed in Canada and what are the requirements to meet.
  • Each requirement will be addressed either by discussion questions or exercises.

The Course is Aimed At:

  • Regulatory Staff
  • Owners
  • Production
  • R and D
  • QA and QC staff

At the End of the Course You Will:

Have a full understanding of changes in the labelling and nutritional requirements.